Chicken Ramen / ONLINE class


Overview 概要  

Get ramen recipes that you can easily make at home. You will learn how to make noodles, soup and toppings from scratch. If you want to learn vegan ramen, please contact us in advance.

Preparation 事前準備

Ingredients and Utensils 食材と道具

Before the class starts, you need to prepare the ingredients and kitchen utensils. Below are the main ingredients and utensils. For details, see the “Preparation list”.

Main ingredients: flour, chicken wing, green onion, sweet corn, sugar, soy sauce, salt, ginger, garlic
Main utensils: rolling pin, cutting board, kitchen knife, pan, frying pan, stove, bowl, strainer, measuring cup, tablespoon, teaspoon


Cooking level: intermediate 料理レベル:中級
Duration : 2 hours 所要時間:2時間
Cooking steps 調理のステップ
1. Boil Chicken broth 鶏出汁を煮る
2. Make noodle dough 麺の生地を作る
3. Cook toppings トッピングを料理する
4. Stretch the dough and cut into noodles 生地を伸ばして麺にカットする
5. Add the boiled noodles and toppings to the soup スープに茹でた麺とトッピングを加える


Business hours / 22:00-13:00 at GMT (7:00-22:00 at JST)
開講時間/GMT(グリニッジ標準時間)22:00-13:00 日本時間7:00-22:00

Capacity and price (Tax included) 定員と税込価格

Regular price : 26,000JPY / 1 to 2 people
Launch campaign price (until April 30th, 2020) : 20,800JPY / 1 to 2 people
* Children up to 10 years can join together free of charge.

オンライン・チキンラーメンを予約する/Book ONLINE Chicken Ramen

Sakura cook  +81-(0)6-6626-9088