Sushi & Miso Soup Cooking Class
2026.05.15
Private Group Experience: Nigiri-Sushi & Miso Soup Cooking Class
Become a Sushi Master! A hands-on cooking experience where each participant makes their own sushi.
Experience the art of sushi making with your group. From learning the delicate touch of shaping rice to beautifully plating fresh seafood and preparing authentic miso soup, enjoy a hands-on experience in a private setting. A perfect blend of culture, fun, and delicious memories!
Schedule
Lunch Session: 11:30 – 13:00
Dinner Session: 17:30 – 19:00
Duration: 1.5 hours
Price
10,000 JPY per person (Tax included)
*If you are a travel agency, please let us know. We will provide you with the net price.
Capacity
13 to 20 guests
*For groups of 12 or fewer, please select our standard class.
Program Details
Lesson Language: English / Japanese
Menu: Premium selection of seasonal sushi and authentic miso soup.
Dietary Information
Vegetarian / Vegan: Available. We will substitute plant-based ingredients. Please request at least 2 weeks before your class (at the time of payment).
Gluten-Free: Available upon request. Please inform us at least 2 weeks in advance.
How to Book
Please contact us via email with your preferred date, time, group size and any dietary requirements (e.g., allergies, vegitarian).
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Payment & Cancellation Policy
Payment: Full payment must be completed at least 2 weeks prior to the activity date via Credit Card.
Group Size Changes: Please finalize your group size at least 3 weeks prior to the class. Any reduction within 7 days will be subject to the cancellation policy.
If you wish to increase the number of participants (up to 20 maximum), please contact us as soon as possible.
Cancellation Fees:
7 to 4 days before: 20%
3 to 1 day before: 50%
Within 24 hours or No-show: 100%
Location
BANIX Kitahorie 6F, 3-6-2 Kitahorie, Nishi Ward, Osaka, 550-0014
*Please enter the entrance through the black automatic door and call 601 on the intercom.