タグ: ramen
Ramen couple
2022.01.16
Book online RAMEN cooking class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Fun RAMEN Cooking
2022.01.13
Book online RAMEN cooking class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Vegetarian RAMEN
2022.01.08
Book online RAMEN cooking class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
New year RAMEN
2022.01.01
Book online RAMEN cooking class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Couple RAMEN
2021.12.30
RAMEN cooking class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Great RAMEN
2021.12.17
Book online RAMEN cooking class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Ramen group
2021.11.12
RAMEN cooking class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Hawaiian ramen
2021.11.02
RAMEN & GYOZA cooking class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Vegan Ramen
2021.09.16
RAMEN cooking class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Ramen with smile
2021.04.17
Book online RAMEN cooking class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Second cooking class
2021.03.30
Ramen Course (3 types of ramen) cooking class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Ramen together
2021.03.20
Book online RAMEN cooking class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Japanese RAMEN and GYOZA Cooking | VIDEO course
サクラクックのビデオ講座についてご案内しています。この講座は英語(日本語字幕付き)で提供しております。
What you will learn in this course are several types of Japanese Ramen and Gyoza / dumplings. You will make all the dishes from scratch.
The cooking techniques you will learn in this course are not easy, but after mastering them you will have a great sense of accomplishment. Also, the recipes marked with an asterisk (*) in this course are vegan and vegetarian friendly.
What you learn about Ramen
3 types of noodles (basic Thin straight noodles*, Thin wavy egg noodles, Thick straight black sesame noodles*)
5 kinds of toppings (Char siu /Seasoned cooked pork, Ajitama /Seasoned boiled egg, spicy Ebi /shrimp, boiled Chingensai /Bok choy*, and steamed Yasai /Vegetables*)
3 kinds of broth and soup (soy sauce flavored soup with pork broth, salt flavored soup with shrimp broth, Miso flavored soup with Kombu /kelp broth*)
How to boil the noodles and dish up.
What you learn about Gyoza
Two types of wrappers* (round and rectangular)
Two types of filling (vegetables with pork, vegetables with mushrooms*)
Two ways of folding Gyoza and cooking method.
Tare /dipping sauce
Course Name: Japanese RAMEN and GYOZA Cooking
Course price: 7,800JPY
Click here to register for this course.
We look forward to your course registration! Check out the course introduction video below!
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Amazing RAMEN
2021.03.12
Book online RAMEN cooking class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Happy Ramen Gyoza
2021.03.05
Book RAMEN & GYOZA cooking class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Birthday ramen
2021.02.26
Book online RAMEN cooking class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Ramen cooking with child
2021.01.24
Book online RAMEN cooking class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Online Family RAMEN
2021.01.12
Thank you for joining the RAMEN online cooking class from the US! Stay home and enjoy homemade food with your family!
アメリカからラーメンのオンライン料理教室に参加していただきありがとうございました!家にいて家族と手作りの料理を楽しみましょう!
Book online RAMEN cooking class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
November recipes
2020.11.18
#Basic KUSHI-AGE (KUSHI-KATSU)
400JPY/400円
Cooking level: Intermediate/中級
Duration: 1.5 hours/1.5時間
Number of pages: 4 pages/4ページ
#Vegan MISO RAMEN (Black sesame noodles)
400JPY/400円
Cooking level: Intermediate/中級
Duration: 1.5 hours/1.5時間
Number of pages: 4 pages/4ページ
ALL English recipes 日本語レシピ全て
Japanese Popular Dishes Cooking Class | VIDEO course
サクラクックのビデオ講座についてご案内しています。この講座は英語(日本語字幕付き)で提供しております。
Sakura Cook’s cooking class is available on Udemy’s online video course. In this course you will learn traditional Japanese broth and 5 popular dishes. 1.5 hour program consisting of 22 lectures.
After mastering the most important element, DASHI, you will learn five dishes, MISOSHIRU, DONBURI, OKONOMIYAKI, UDON and RAMEN. These are popular not only among Japanese but also foreign visitors in Japan and are the most appropriate dishes for you to start with. Don’t worry, the cooking techniques are arranged for beginners.
While the cooking skills of this course may not seem enough for intermediate to advanced cooks, you will find this gives you deep knowledge of Japanese cuisine as a part of Japanese culture.
Course Name: Japanese Popular Dishes Cooking Class
Course price: 7,200JPY
Click here to register for this course.
We look forward to your course registration! Check out the course introduction video below!
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Online RAMEN
2020.10.11
オランダに住んでいる素敵なご家族がオンラインでラーメンクラスに参加されました。ゼロから麺を作って美味しいチキンラーメンを完成しました!
A lovely family living in the Netherlands attended a ramen class online. We made noodles from scratch and completed delicious chicken ramen!
Book online RAMEN cooking class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
September recipes
2020.09.27
400JPY/400円
Cooking level: Intermediate/中級
Duration: 1.5 hours/1.5時間
Number of pages: 4 pages/4ページ
300JPY/300円
Cooking level: Beginner/初級
Duration: 45 minutes/45分
Number of pages: 3 pages/3ページ
#SHIKAI-MAKI (Decorative MAKI-ZUSHI)
400JPY/400円
Cooking level: Intermediate/中級
Duration: 1 hour/1時間
Number of pages: 4 pages/4ページ
ALL English recipes 日本語レシピ全て
Online Ramen
2020.07.05
ONLINEラーメンクラスでは、麺やスープ、トッピングを全てゼロから作ります。一緒に楽しみましょう!
In our ONLINE Ramen Class, we make noodles, soup and toppings from scratch. Let’s have fun together!
オンライン ラーメンを予約する/Book ONLINE Ramen
Sakura cook +81-(0)6-6626-9088 contact@sakuracook.jp
Chicken Ramen / ONLINE class
2020.04.02
Overview 概要
Get ramen recipes that you can easily make at home. You will learn how to make noodles, soup and toppings from scratch. If you want to learn vegan ramen, please contact us in advance.
ご家庭で作りやすいラーメンのレシピを手に入れましょう。麺、スープ、トッピングをゼロから作る方法を学びます。ビーガンラーメンを学びたい方は事前にご連絡ください。
Preparation 事前準備
Ingredients and Utensils 食材と道具
Before the class starts, you need to prepare the ingredients and kitchen utensils. Below are the main ingredients and utensils. For details, see the “Preparation list”.
クラスがスタートする前に、食材や調理道具を準備していただく必要があります。以下は主な食材や道具です。詳細は「準備リスト」をご覧ください。
Main ingredients: flour, chicken wing, green onion, sweet corn, sugar, soy sauce, salt, ginger, garlic
Main utensils: rolling pin, cutting board, kitchen knife, pan, frying pan, stove, bowl, strainer, measuring cup, tablespoon, teaspoon
主な食材:小麦粉、鶏手羽元、青ネギ、スイートコーン、砂糖、醤油、塩、生姜、ニンニク
主な道具:麺棒、まな板、包丁、鍋、フライパン、コンロ、ボウル、ザル、計量カップ、大さじ、小さじ
Activities
Cooking level: intermediate 料理レベル:中級
Duration : 2 hours 所要時間:2時間
Cooking steps 調理のステップ
1. Boil Chicken broth 鶏出汁を煮る
2. Make noodle dough 麺の生地を作る
3. Cook toppings トッピングを料理する
4. Stretch the dough and cut into noodles 生地を伸ばして麺にカットする
5. Add the boiled noodles and toppings to the soup スープに茹でた麺とトッピングを加える
Schedule
Business hours / 22:00-13:00 at GMT (7:00-22:00 at JST)
開講時間/GMT(グリニッジ標準時間)22:00-13:00 日本時間7:00-22:00
Capacity and price (Tax included) 定員と税込価格
Regular price : 26,000JPY / 1 to 2 people
Launch campaign price (until April 30th, 2020) : 20,800JPY / 1 to 2 people
* Children up to 10 years can join together free of charge.
通常価格:26,000円/1~2名
新発売キャンペーン価格(2020年4月30日まで):20,800円/1~2名
*10歳以下のお子様は無料で一緒に参加できます。
オンライン・チキンラーメンを予約する/Book ONLINE Chicken Ramen
Sakura cook +81-(0)6-6626-9088 contact@sakuracook.jp