タグ: cooking
Gyoza sisters
2022.11.26
Lovely sisters who visited Japan from the US and the Philippines. They enjoyed a ramen and gyoza class together!米国とフィリピンから日本を訪問した素敵な姉妹。一緒にラーメンと餃子のクラスを楽しみました！
Japanese RAMEN and GYOZA Cooking | VIDEO course
サクラクックのビデオ講座についてご案内しています。この講座は英語（日本語字幕付き）で提供しております。
What you will learn in this course are several types of Japanese Ramen and Gyoza / dumplings. You will make all the dishes from scratch.
The cooking techniques you will learn in this course are not easy, but after mastering them you will have a great sense of accomplishment. Also, the recipes marked with an asterisk (*) in this course are vegan and vegetarian friendly.
What you learn about Ramen
3 types of noodles (basic Thin straight noodles*, Thin wavy egg noodles, Thick straight black sesame noodles*)
5 kinds of toppings (Char siu /Seasoned cooked pork, Ajitama /Seasoned boiled egg, spicy Ebi /shrimp, boiled Chingensai /Bok choy*, and steamed Yasai /Vegetables*)
3 kinds of broth and soup (soy sauce flavored soup with pork broth, salt flavored soup with shrimp broth, Miso flavored soup with Kombu /kelp broth*)
How to boil the noodles and dish up.
What you learn about Gyoza
Two types of wrappers* (round and rectangular)
Two types of filling (vegetables with pork, vegetables with mushrooms*)
Two ways of folding Gyoza and cooking method.
Tare /dipping sauce
Course Name: Japanese RAMEN and GYOZA Cooking
Course price: 7,800JPY
Click here to register for this course.
We look forward to your course registration! Check out the course introduction video below!
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Amazing RAMEN
2021.03.12
Book online RAMEN cooking class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Sushi culture
2021.02.28
Book online Vegan SUSHI cooking class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Birthday ramen
2021.02.26
Book online RAMEN cooking class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Sushi from Switzerland
2021.02.20
Book online Vegan SUSHI cooking class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Vegan SUSHI Cooking
2021.02.14
Book online Vegan SUSHI cooking class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Online Family RAMEN
2021.01.12
Thank you for joining the RAMEN online cooking class from the US! Stay home and enjoy homemade food with your family!
アメリカからラーメンのオンライン料理教室に参加していただきありがとうございました！家にいて家族と手作りの料理を楽しみましょう！
Book online RAMEN cooking class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Online RAMEN
2020.10.11
オランダに住んでいる素敵なご家族がオンラインでラーメンクラスに参加されました。ゼロから麺を作って美味しいチキンラーメンを完成しました！
A lovely family living in the Netherlands attended a ramen class online. We made noodles from scratch and completed delicious chicken ramen!
Book online RAMEN cooking class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Chicken Ramen / ONLINE class
2020.04.02
Overview 概要 
Get ramen recipes that you can easily make at home. You will learn how to make noodles, soup and toppings from scratch. If you want to learn vegan ramen, please contact us in advance.
ご家庭で作りやすいラーメンのレシピを手に入れましょう。麺、スープ、トッピングをゼロから作る方法を学びます。ビーガンラーメンを学びたい方は事前にご連絡ください。
Preparation 事前準備
Ingredients and Utensils 食材と道具
Before the class starts, you need to prepare the ingredients and kitchen utensils. Below are the main ingredients and utensils. For details, see the “Preparation list”.
クラスがスタートする前に、食材や調理道具を準備していただく必要があります。以下は主な食材や道具です。詳細は「準備リスト」をご覧ください。
Main ingredients: flour, chicken wing, green onion, sweet corn, sugar, soy sauce, salt, ginger, garlic
Main utensils: rolling pin, cutting board, kitchen knife, pan, frying pan, stove, bowl, strainer, measuring cup, tablespoon, teaspoon
主な食材：小麦粉、鶏手羽元、青ネギ、スイートコーン、砂糖、醤油、塩、生姜、ニンニク
主な道具：麺棒、まな板、包丁、鍋、フライパン、コンロ、ボウル、ザル、計量カップ、大さじ、小さじ
Activities
Cooking level: intermediate 料理レベル：中級
Duration : 2 hours 所要時間：2時間
Cooking steps 調理のステップ
1. Boil Chicken broth 鶏出汁を煮る
2. Make noodle dough 麺の生地を作る
3. Cook toppings トッピングを料理する
4. Stretch the dough and cut into noodles 生地を伸ばして麺にカットする
5. Add the boiled noodles and toppings to the soup スープに茹でた麺とトッピングを加える
Schedule
Business hours / 22:00-13:00 at GMT (7:00-22:00 at JST)
開講時間／GMT(グリニッジ標準時間)22:00-13:00 日本時間7:00-22:00
Capacity and price (Tax included) 定員と税込価格
Regular price : 26,000JPY / 1 to 2 people
Launch campaign price (until April 30th, 2020) : 20,800JPY / 1 to 2 people
* Children up to 10 years can join together free of charge.
通常価格：26,000円／１～２名
新発売キャンペーン価格(2020年4月30日まで)：20,800円／１～２名
*10歳以下のお子様は無料で一緒に参加できます。
オンライン・チキンラーメンを予約する／Book ONLINE Chicken Ramen
Sakura cook +81-(0)6-6626-9088 contact@sakuracook.jp
Two types of Gyoza
2020.03.02
アメリカのゲストが美味しいラーメンと2種類の餃子をゼロから作りました！
An American guest made delicious ramen and two types of gyoza from scratch!
ラーメン&餃子を予約する／Book Ramen & Gyoza
Sakura cook +81-(0)6-6626-9088 contact@sakuracook.jp
Sushi and tempura
2020.02.20
フィリピンから来たシェフがお寿司と天ぷらのクラスに参加し、日本料理のレパートリーを広げました。
A chef from the Philippines participated in sushi and tempura classes and expanded the Japanese food repertoire.
天ぷらベーシックを予約する／Book Tempura basic
Sakura cook +81-(0)6-6626-9088 contact@sakuracook.jp
Sushi Course
Schedule
17:30～20:00
Price
13,000JPY (TAX included)
Program
Sushi: Nigiri Sushi(9), Gunkan Maki(2), Maki Sushi(1)
Yakitori(2), Miso soup with Tofu
*Served with pickles, dessert
Lesson language
日本語, English, 中文(需提前申请)
Information on ingredients
This class uses raw fish, shrimp, egg, chicken.
For vegetarian / vegan
It can be changed to vegetable ingredients. Please request three days in advance.
For Muslims
This class does not use pork. It is possible to change to Haral Seasoning.
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Location
Felista Horie 401, 1-17-20 Kitahorie, Nishi-ku, Osaka, 550-0014
*Please come directly to this building and call 401 on the intercom.
Sushi Basic
Schedule
17:30～19:30
Price
9,000JPY (TAX included)
Program
Sushi: Nigiri Sushi(9)
Miso soup with Tofu
*Served with dessert
Lesson language
日本語, English, 中文(需提前申请)
Information on ingredients
This class uses raw fish, shrimp.
For vegetarian / vegan
It can be changed to vegetable ingredients. Please request three days in advance.
For Muslims
This class does not use pork. It is possible to change to Haral Seasoning.
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Location
Felista Horie 401, 1-17-20 Kitahorie, Nishi-ku, Osaka, 550-0014
*Please come directly to this building and call 401 on the intercom.
Ramen Course (3 types of ramen)
Schedule
11:30～14:00／17:30～20:00
Price
10,000JPY (TAX included)
Program
Make three types of small size ramen (The total amount of noodles is 100g)
1. Salt Ramen
Topping: juicy sweet pork, bean sprouts, seaweed
2. Soy sauce Ramen
Topping: steamed cabbage, green vegetables, sweet corn
3. Miso Ramen
Topping: Spicy chicken, boiled eggs, green onion
*Served with dessert
Lesson language
日本語, English
Information on ingredients
This class uses pork, chicken, egg, sesame.
For vegetarian / vegan
It can be changed to vegetable ingredients. Please request three days in advance.
For Muslims
This class use pork (can be changed to beef or vegetable).
ラーメンコースを予約する／Book Ramen course
ラーメンコースを予約する／Book Ramen course
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Location
Felista Horie 401, 1-17-20 Kitahorie, Nishi-ku, Osaka, 550-0014
*Please come directly to this building and call 401 on the intercom.
Bento (Lunch Box) Course
Schedule
11:30～14:00／17:30～20:00
Price
11,000JPY (TAX included)
Program
7 basic Japanese dishes: Simmered squash, Ginger-simmered beef in sweetened soy sauce, Green vegetable with sesame dressing, Grilled fish, Dashi-maki (rolled dashi omelet), Deep-fried shrimp, Two kinds of Onigiri (rice balls) *Served with Miso soup, fruit.
Lesson language
日本語, English, 中文(需提前申请)
Information on ingredients
This class uses shrimp, egg, beef, sesame.
For vegetarian / vegan
It can be changed to vegetable ingredients. Please request three days in advance.
For Muslims
This class does not use pork. It is possible to change to Haral Seasoning.
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Location
Felista Horie 401, 1-17-20 Kitahorie, Nishi-ku, Osaka, 550-0014
*Please come directly to this building and call 401 on the intercom.
Tempura Basic
Schedule
11:30～13:30／17:30～19:30
Price
9,000JPY (TAX included)
Program
Tempura: Vegetables (3), Seafood (2), Mix (1)
Clear soup
*Served with steamed rice, chilled Tofu
Lesson language
日本語, English
Information on ingredients
This class uses flour (gluten) , shrimp.
For vegetarian / vegan
It can be changed to vegetable ingredients. Please request three days in advance.
For Muslims
This class does not use pork. It is possible to change to Haral Seasoning.
天ぷらベーシックを予約する／Book tempura basic
天ぷらベーシックを予約する／Book tempura basic
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Location
Felista Horie 401, 1-17-20 Kitahorie, Nishi-ku, Osaka, 550-0014
*Please come directly to this building and call 401 on the intercom.
Japanese Sweets Making
Schedule
14:30～16:30
Price
8,000JPY (TAX included)
Program
2 Japanese sweets making
Matcha making experience
Lesson language
日本語, English
Information on ingredients of Japanese sweets
Japanese sweets are made from vegetable ingredients such as beans, rice flour, sugar.
For vegetarian / vegan / Muslims
Japanese sweets are a safe food for everyone.
和菓子クラスを予約する／Book Japanese sweets making
和菓子クラスを予約する／Book Japanese sweets making
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Location
Felista Horie 401, 1-17-20 Kitahorie, Nishi-ku, Osaka, 550-0014
*Please come directly to this building and call 401 on the intercom.