タグ: osaka
Authentic Tea Ceremony

Schedule
10:30~11:30/13:00~14:00/16:00~17:00/18:00~19:00
Price
7,000JPY (TAX included)
Capacity
8 people
Program
Learn the history and etiquette of the Japanese tea ceremony
Whisk a bowl of matcha the authentic way
Enjoy two wagashi(Japanese traditional sweets)
Lesson language
日本語, English
茶道クラスを予約する/Book Tea Ceremony Class
MIYABI Culture Salon +81-(0)70-8510-4357
Location (This class is offered at MIYABI Culture Salon)
Shinsaibashi Urban Life 908, 1-5-12 Nishi-Shinsaibashi, Chuo Ward, Osaka, 542-0086
*Please come directly to this building and call 908 on the intercom.
Sushi & Miso Soup Cooking Class
2026.05.15
Private Group Experience: Nigiri-Sushi & Miso Soup Cooking Class
Become a Sushi Master! A hands-on cooking experience where each participant makes their own sushi.
Experience the art of sushi making with your group. From learning the delicate touch of shaping rice to beautifully plating fresh seafood and preparing authentic miso soup, enjoy a hands-on experience in a private setting. A perfect blend of culture, fun, and delicious memories!

Schedule
Lunch Session: 11:30 – 13:00
Dinner Session: 17:30 – 19:00
Duration: 1.5 hours
Price & Capacity
・13 to 20 guests 10,000 JPY per person (Tax included)
・9 to 12 guests 12,000 JPY per person (Tax included)
*If you are a travel agency, please let us know. We will provide you with the net price.
*For groups of 8 or fewer, please select our standard class.
Program Details
Lesson Language: English / Japanese
Menu: Premium selection of seasonal sushi and authentic miso soup.
Dietary Information
Vegetarian / Vegan: Available. We will substitute plant-based ingredients. Please request at least 2 weeks before your class (at the time of payment).
Gluten-Free: Available upon request. Please inform us at least 2 weeks in advance.
How to Book
Please contact us via email with your preferred date, time, group size and any dietary requirements (e.g., allergies, vegitarian).
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Payment & Cancellation Policy
Payment: Full payment must be completed at least 2 weeks prior to the activity date via Credit Card.
Group Size Changes: Please finalize your group size at least 3 weeks prior to the class. Any reduction within 7 days will be subject to the cancellation policy.
If you wish to increase the number of participants (up to 20 maximum), please contact us as soon as possible.
Cancellation Fees:
7 to 4 days before: 20%
3 to 1 day before: 50%
Within 24 hours or No-show: 100%
Location
BANIX Kitahorie 6F, 3-6-2 Kitahorie, Nishi Ward, Osaka, 550-0014
*Please enter the entrance through the black automatic door and call 601 on the intercom.
RAMEN Cooking Class
2026.05.11
Private Group Experience: Ramen Cooking Class
Noodles from scratch! Create Your Ultimate Bowl Together.
Experience the excitement of making ramen noodles from scratch! In this exclusive group class, enjoy the process of crafting your own noodles in a private setting with your team. Nothing beats the taste of a bowl you’ve made yourself! An easy and fun cooking experience that turns simple ingredients into a memorable masterpiece.

Schedule
Lunch Session: 11:30 – 13:00
Dinner Session: 17:30 – 19:00
Duration: 1.5 hours
Price
10,000 JPY per person (Tax included)
*If you are a travel agency, please let us know. We will provide you with the net price.
Capacity
13 to 20 guests
*For groups of 12 or fewer, please select our standard class.
Program Details
Lesson Language: English / Japanese
Menu Options: Choice of Miso or Shio (Salt) soup.
Dietary Information
Vegetarian / Vegan: Available. We will substitute plant-based ingredients. Please request at least 2 weeks before your class (at the time of payment).
Gluten-Free: Not available. We use wheat flour for the noodle-making process.
How to Book
Please contact us via email with your preferred date, time, group size and any dietary requirements (e.g., allergies, vegitarian).
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Payment & Cancellation Policy
Payment: Full payment must be completed at least 2 weeks prior to the activity date via Credit Card.
Group Size Changes: Please finalize your group size at least 3 weeks prior to the class. Any reduction within 7 days will be subject to the cancellation policy.
If you wish to increase the number of participants (up to 20 maximum), please contact us as soon as possible.
Cancellation Fees:
7 to 4 days before: 20%
3 to 1 day before: 50%
Within 24 hours or No-show: 100%
Location
BANIX Kitahorie 6F, 3-6-2 Kitahorie, Nishi Ward, Osaka, 550-0014
*Please enter the entrance through the black automatic door and call 601 on the intercom.
RAMEN & GYOZA(dumplings)
Schedule
11:30~14:00/17:30~20:00
Price
12,000JPY (TAX included)
Capacity
12 people
Program
Make Ramen and two types of Gyoza
1. Salt Ramen with Chicken
Toppings: chicken, green onion, sweet corn, seaweed
2. Round shaped Pork Gyoza (3)
Filling: pork, cabbage and other vegetables
3. Rectangular shaped Vegetable Gyoza (2)
Filling: mushroom, cabbage and other vegetables
*Served with dessert
Lesson language
日本語, English
Information on ingredients
This class uses pork, chicken.
For vegetarian / vegan
It can be changed to vegetable ingredients. Please request three days in advance.
For Muslims
This class use pork (can be changed to soy meat).
ラーメン&餃子を予約する/Book RAMEN & GYOZA Class


ラーメン&餃子を予約する/Book RAMEN & GYOZA Class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Location
BANIX Kitahorie 6F, 3-6-2 Kitahorie, Nishi Ward, Osaka, 550-0014
*Please enter the entrance through the black automatic door and call 601 on the intercom.
Three types of RAMEN

Schedule
11:30~14:00/17:30~20:00
Price
12,000JPY (TAX included)
Capacity
12 people
Program
Make three types of small size ramen (The total amount of noodles is 100g)
1. Salt Ramen
Topping: juicy sweet pork, bean sprouts, seaweed
2. Soy sauce Ramen
Topping: steamed cabbage, green vegetables, sweet corn
3. Miso Ramen
Topping: Spicy chicken, boiled eggs, green onion
*Served with dessert
Lesson language
日本語, English
Information on ingredients
This class uses pork, chicken, egg, sesame.
For vegetarian / vegan
It can be changed to vegetable ingredients. Please request three days in advance.
For Muslims
This class use pork (can be changed to mushrooms).
3種類のラーメンクラスを予約する/Book 3 Types of RAMEN Class

3種類のラーメンクラスを予約する/Book 3 Types of RAMEN Class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Location
BANIX Kitahorie 6F, 3-6-2 Kitahorie, Nishi Ward, Osaka, 550-0014
*Please come directly to the location above and call 601 on the intercom.
Osaka Guided Tour
Osaka Walking Tour / All Star Osaka Walk
See and experience the unique and fun Osaka in 3-hours! You will have a chance to walk through nostalgic neighborhood, eat delicious Osaka local food and meet fun locals!Authentic SUSHI Course

Schedule
17:30~20:00
Price
15,000JPY (TAX included)
Capacity
8 people
Program
Sushi: Nigiri Sushi(9), Gunkan Maki(2), Maki Sushi(1)
Yakitori(2), Miso soup with Tofu
*Served with dessert
Lesson language
日本語, English
Information on ingredients
This class uses raw fish, shrimp, egg, chicken.
For Muslims
This class does not use pork.


Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Location
BANIX Kitahorie 6F, 3-6-2 Kitahorie, Nishi Ward, Osaka, 550-0014
*Please come directly to the location above and call 601 on the intercom.
Well-balanced BENTO

Schedule
11:30~14:00/17:30~20:00
Price
14,000JPY (TAX included)
Capacity
8 people
Program
7 basic Japanese dishes: Simmered squash, Ginger beef in sweetened soy sauce, Green vegetable with sesame dressing, Grilled fish, Dashi-maki (rolled dashi omelet), Deep-fried shrimp, Two types of Onigiri (rice balls) *Served with Miso soup, fruit.
Lesson language
日本語, English
Information on ingredients
This class uses shrimp, egg, beef, sesame.
For vegetarian / vegan
This class cannot accommodate vegetarians / vegans.
For Muslims
This class does not use pork.
弁当クラスを予約する/Book Well-balanced BENTO Class


弁当クラスを予約する/Book Well-balanced BENTO Class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Location
BANIX Kitahorie 6F, 3-6-2 Kitahorie, Nishi Ward, Osaka, 550-0014
*Please come directly to the location above and call 601 on the intercom.
Beautiful WAGASHI
Schedule
11:00~12:00/14:00~15:00/17:00~18:00
Price
7,000JPY (TAX included)
Capacity
8 people
Program
Make WAGASHI (Japanese sweets) dough from scratch
Learn WAGASHI making techniques and tips
Lesson language
日本語, English
Information on ingredients
Ingredients include white bean paste, sugar, and rice flour
和菓子クラスを予約する/Book WAGASHI class


和菓子クラスを予約する/Book WAGASHI class
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Location
BANIX Kitahorie 6F, 3-6-2 Kitahorie, Nishi Ward, Osaka, 550-0014
*Please come directly to the location above and call 601 on the intercom.
Private Guide Service
Private professional guide service in the kansai area!
We will provide customized experience for your wishes.
4 hours course — 18,000JPY per group (up to 4 people) tax included
8 hours course — 30,000JPY per group (up to 4 people) tax included
*Excludes transportation fee, entrance fee, meal fee
Please request your interest!
*Refer to the following sample itinerary.
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp
Sample Itinerary

Enjoy Japanese food
Explore the local food restaurant
Tour of sake brewery
Try a variety of ramen restaurants
Best teppanyaki experience
Taste traditional kaiseki cuisine
Visit Kuromon market

Enjoy history heritage
Kyoto tour
Nara tour
Himeji Castle and Kobe
Osaka Castle

Enjoy traditional culture
Samurai experience
Ninja experience
Kimono and Matcha experience
Calligraphy
Flower arrangement
Japanese painting
Sakura cook +81-(0)70-8561-5030 contact@sakuracook.jp